Friday, June 12, 2009

CHEESY MEAT LOAF















CHEESY MEAT LOAF
2 pounds lean hamburger
16 ounces tomato sauce, divided
1 medium onion, chopped
1 egg
1/2 c. milk
1 T. meat loaf seasoning (Alison's Pantry)
1 sleeve soda crackers
1 small can sliced olives
1 small can sliced mushrooms
2 c. grated cheese

Beat egg and milk together, then add onion, seasoning, and 12 ounces of tomato sauce. Add the hamburger and the crushed crackers to the egg mixture. Mix well by hand. Press firmly into 9" x 13" pan. Spread remaining tomato sauce on raw meat. Add olives and mushrooms. Bake at 350° for 40-45 minutes. Sprinkle cheese on top and return to oven for 5 minutes.


1 comment:

Hopie said...

My mouth is watering!!!!