Saturday, January 2, 2010

Candied Chex Mix


This is Beverly Campbell's recipe. She was my wonderful aid when I taught school. Thanks, Beverly.

1 c. margarine
1 1/2 c. karo
1 1/2 c. sugar
Bring to a boil and boil for 4 minutes. Pour over the following mixture:
1 box Rice Chex
1 box Wheat Chex
large flake coconut
pecan halves
slivered almonds
any other items you want in your mix
Use the LARGEST bowl or pan you have. Mix the cereal mixture well before stirring the boiled mixture into the cereal mixture. You can leave it a little sticky or place it in the oven on cookie sheets for 15-20 minutes. Use the lowest setting on your oven.

7 comments:

Jen said...

Ooooh, my parents got some of that once, and I couldn't stop eating it!

Coleen's Recipes said...

This looks fantastic!! I wish I had this recipe before Christmas. It definitely going to make this one. Thanks Peggy.

Carrie said...

Candy=good, Chex Mix=good, Candied Chex Mix= great! I am a teacher too! I get so many great recipes from the teacher potlucks!

Katy ~ said...

Peggy, another winner!! Love my sweet and crunchy snacks like this. Oh, yes, will be making another one of your recipes!

Clark Family said...

I love this stuff and now that you shared the recipe it is really dangerous for me and my diet!!!

The Strattons said...

hi peggy! i just wanted to tell you how much i LOVE your blog! you make such yummy looking food! :)

Twila said...

This stuff is seriously a delicious snack. Thanks for all the recipes!